Swordfish Steaks with Mushroom Sauce

Ingredients 4 1-pound swordfish steaks salt and pepper 2 tablespoons butter 1 clove garlic 1 tablespoon lemon juice 2 tablespoons butter 1 pound mushrooms 1 cup chicken stock 1 tablespoon cornstarch 2 tablespoons soy sauce Directions Wipe steaks with damp paper towel, sprinkle with salt and pepper. Set aside. In… Read more“Swordfish Steaks with Mushroom Sauce”