Ingredients 2 pounds Velveeta cheese, diced 1/4 cup red bell pepper, diced 1 (12-ounce) can jalapeños, chopped 2 tbsps garlic, minced 1 pound andouille sausage, heavy smoked 4 cups mayonnaise 1/4 cup butter salt and cracked pepper to taste 1 cup onion, diced Pepper Sauce to taste 1/4 cup celery,… Read more“Jalapeno Cheese and Sausage Dip”
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