INGREDIENTS: 1 pound ground beef 1 chopped onion Salt/pepper 1 can (10.75-oz) tomato soup 1 can (16-oz) mixed vegetables 1 can (16-oz) kidney beans 1 box (14.75-oz) spaghetti DIRECTIONS: Brown ground beef and onions. Drain excess grease. Add tomato soup and half a can of water. Stir in vegetables. Run… Read more“Hodge Podge Soup”
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