Ingredients 1/2 cup fresh Ricotta cheese 1/4 cup grated Mozzarella cheese 1/4 cup grated Provolone cheese 1 egg yolk 1 teaspoon minced garlic 1 tablespoon chopped parsley Salt and black pepper 11 inches by 14 inches fresh pasta sheet, cut into 2-inch squares (about 32 squares) 1 cup warm Marinara… Read more“Fried Ravioli”