Ingredients 1 tsp Worcestershire sauce 2 tbsp melted butter 2 cups pumpkin seeds 1 tsp salt Directions Leave pumpkin seeds unwashed with shells left on but fibers rubbed off. Combine ingredients in shallow pan. Stirring frequently, bake at 250 degrees to 2 to 3 hours, until dry. Cool, then store… Read more“Baked Pumpkin Seeds”