Microwave Peanut Butter Fudge

INGREDIENTS:

1-12 ounce bag semi-sweet chocolate chips
1-12 ounce jar smooth or crunchy peanut butter
1-14 ounce can sweetened condensed milk

DIRECTIONS:

  1. In a 1-1/2 quart microwave-proof bowl, melt chocolate and peanut butter on high for 3 minutes.
  2. Remove from microwave; stir will.
  3. Add milk, stirring until well blended.
  4. Pour mixture into 8 x 8 inch pan, lined with waxed paper.
  5. Refrigerate to chill.

A tasty snack to savor while watching TV. Depending on how much you make, can be easily stored in the fridge for the whole family.

Share This:
FacebooktwitterredditFacebooktwitterreddit