Ingredients 1/2 cup fresh Ricotta cheese 1/4 cup grated Mozzarella cheese 1/4 cup grated Provolone cheese 1 egg yolk 1 teaspoon minced garlic 1 tablespoon chopped parsley Salt and black pepper 11 inches by 14 inches fresh pasta sheet, cut into 2-inch squares (about 32 squares) 1 cup warm Marinara… Read more“Fried Ravioli”
Ingredients 1 c. brown sugar 1 lb. bacon Directions Cut bacon strips in half. Cover cookie sheet with foil. Spread bacon on foil and cover with brown sugar. Bake at 350 for 20 minutes. Drain on towel.
Ingredients 8 oz. cream cheese 1 (4 oz) pkg. shredded sharp cheddar cheese 1 env. onion soup mix 3/4 c. half & half Directions Mix first 3 ingredients well. Gradually add Half & Half. This is really good with vegetables.
Ingredients 1 lb. sausage 8 oz. shredded cheddar cheese 2 1/2 c. Bisquick Directions Mix well. Roll into small ball. Bake at 350 degrees for 11 to 15 minutes or until golden brown. Serve with toothpicks.
Ingredients 8 oz. cream cheese 2 oz. marshmallow creme 1/2 c. whipping cream 1 tsp. pineapple or orange juice 1/2 T. sugar Directions Let cream cheese soften at room temperature. Mix cream cheese and marshmallow creme together. Gradually add juice. Add sugar to sweeten to taste. Add whipping cream. Whip… Read more“Fruit Dip”
Ingredients 1 pkg Philadelphia Cream Cheese 1 bottle of Pickapepper Sauce Directions Place cream cheese block on serving dish. Pour Pickapepper sauce over cream cheese til it’s well covered. Serve as a cracker spread. Enjoy!
Ingredients 2 c. salad dressing 1 1/2 c. sour cream 1/2 tsp. onion salt 1/2 tsp. garlic salt 1 1/2 tsp. parsley flakes 1 tsp. Accent Directions Mix well and refrigerate.
Ingredients 2 pounds Velveeta cheese, diced 1/4 cup red bell pepper, diced 1 (12-ounce) can jalapeños, chopped 2 tbsps garlic, minced 1 pound andouille sausage, heavy smoked 4 cups mayonnaise 1/4 cup butter salt and cracked pepper to taste 1 cup onion, diced Pepper Sauce to taste 1/4 cup celery,… Read more“Jalapeno Cheese and Sausage Dip”
Ingredients 1 large onion, quartered 1 clove garlic 1 medium eggplant pinch of chili powder olive oil lemon or lime juice to taste 1 cup cream cheese salt and black pepper to taste Directions Preheat oven to 425 degrees F. Quarter onion and place on a baking sheet with eggplant…. Read more“Roasted Onion and Eggplant Pate”
Ingredients 1 tsp Worcestershire sauce 2 tbsp melted butter 2 cups pumpkin seeds 1 tsp salt Directions Leave pumpkin seeds unwashed with shells left on but fibers rubbed off. Combine ingredients in shallow pan. Stirring frequently, bake at 250 degrees to 2 to 3 hours, until dry. Cool, then store… Read more“Baked Pumpkin Seeds”